Saturday, March 6, 2010

PLAIN EGG OMELET.


Egg - 3 no s

Red chilly powder - a pinch

Garam masala - a pinch

Salt - to taste

Pepper powder - a pinch

Oil - little bit


How to Prepare:


Break the eggs and put that in a bowl and beat it well along and add salt to taste while beating the eggs.


Take a non stick pan, put this egg texture into the pan and round the pan for getting round shape, add a pinch of red chilly powder, then garam masala powder and pepper powder at a low flame for frying one side for 1 minute.


Then add little bit of oil on the top and sides of omelet and flip it over the other side for frying it at least for 1 minute and turn off the fire.


Egg Omelet is now ready for serving, you can garnish with coriander leaves on the top of it.

13 comments:

  1. Simply superb and easy food..

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  2. Lovely omelet..Bread n omelet is one of my fav combo, I never get tired of !

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  3. Very Simple yet fulfilling. I generally ask my hubby to prepare omlette whenever I am not in the mood to cook..

    Deepa

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  4. Omelet with garam masala looks yummy!

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  5. Nice spiy touch you have given to aplain omlette.

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  6. Adding garam masala would have a twist to the omelette na..looks fantastic..

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  7. thank u tina..dear...it was an experiment to try out garam masala in omelet...bt it works out..

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  8. thanks padhu.it was a clear cut experiment to try out garam masala on it..but it works...

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  9. thanks gulmohar for the lovely comment...

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  10. Omelete looks very tasty dear :)

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  11. eppo kazhiche ullu ethu..appolekkum avde veendum..garam masala edarilla..:)

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