Powered By Blogger

Thursday, June 17, 2010

"PALAK CURRY"( MY VERSION)


1. Palak(finely chopped) - 3 bunch
2. Pearl Onions(medium sliced) -2 no s
3. Ginger(finely chopped) - 5 pods
4. Grated Coconut - ½ cup
5. Turmeric Powder - 1 tsp
6. Chili powder -1/2 spoon
7. Green chilly (half slit) - 3 to 4 no s
8. Curry leaves - few
9. Salt - to taste
10. Coriander leaves (finely chopped) -2 spring
11. Vegetable Oil -1 tsp
12. Mustard seed - 1 tsp
13. Red chili - 2 no s



How to Prepare:

1. Take a kadai add 1 tsp of vegetable oil in it ,when it gets hot add a tsp of mustard seeds when it splutters add red chili and curry leaves ,then add sliced garlic and green chilly sauté it well ,when it gets sautéed add sliced onions and sauté it till it becomes transparent ,add little salt ,1/2 tsp of turmeric powder ,1/2 spoon of chili powder and sauté it well .
2. Add clean chopped palak no need to sauté it close with a lid for few minutes.
3. I n a blender add grated coconut ,1/2 tsp of turmeric powder a little bit water and grind it well to get a smooth paste.
4. Add this paste into kadai and mix it well add a little water for enough gravy and check out the salt if needed add at this stage ,when it gets boiled turn off the fire.
5. For garnishing put chopped coriander leaves on top of it and ready to serve.

28 comments:

  1. Experiment succeeded Reshmi, Looks yummy, Color is just perfect..

    Love
    Kairali sisters

    ReplyDelete
  2. This is healthy and yummy, beautiful color too...

    ReplyDelete
  3. Healthy & delicious..love the ingredients used..

    ReplyDelete
  4. I love spinach but never cooked with coconut.it looks wonderful.

    ReplyDelete
  5. Hi Reshmi

    Loved the look of palak curry.Great color as well.

    Deepa
    Hamaree Rasoi

    ReplyDelete
  6. this is lovely reshmi...:)...will surely try it at home today :)

    ReplyDelete
  7. That's a different palak curry, looks really good, will definitely try this one

    ReplyDelete
  8. Delicious curry, thanks for sharing..

    ReplyDelete
  9. rashmi really delicious and healthy palak curry..nice color

    ReplyDelete
  10. looks aweome...never tried it but will surely do.. and have bookmarked it.

    ReplyDelete
  11. Delicious Curry! Looks fantastic!

    ReplyDelete
  12. Yummy curry. Looks really tasty :)

    ReplyDelete
  13. Looks delicious and gorgeous. Very nicely prepared.

    ReplyDelete
  14. that is a nice version of palak curry! looks great!

    ReplyDelete
  15. thanks to fathima,babli,nithya,rachana,padhu,beena,sreelekha...for the lovely comments..

    ReplyDelete
  16. thnka a lot to pranis kitchen,turmeric n spice,mymonnaah,priya n priya,deepa n tannu for the comments to my dish..

    ReplyDelete
  17. thanks to simply food,kairali sisters,sushma malliya n to treat n trick....for the lovely commtns to my palak curry...

    ReplyDelete
  18. Palak curry is simply delicious..liked your version and will try out soon dear..

    ReplyDelete
  19. thnk u a2z vegeterian cuisine..

    ReplyDelete
  20. hai reshmi... wonderul curry ... first time to your wonderful space... following you..

    ReplyDelete
  21. Lovely pic and inviting colour.Very easy to prepare Palak curry.Thanks for sharing and do visit mine

    ReplyDelete
  22. Lovely and innovative. Keep rocking
    http://shanthisthaligai.blogspot.com/

    ReplyDelete